The local folk here have a wise saying: ‘Tout le monde y peut pas être de Lyon’ (which roughly translates as ‘Not everyone can be from Lyon’).

 ‘Lyonnaiseries’ (typical local dishes), such as andouillettes, salade lyonnaise and tarte à la praline, are served on a chequered tablecloth… The promise of a generously-served meal washed down with a glass or two of Beaujolais or Côte du Rhône.

A delicious moment to be shared by curious (and hungry!) groups.

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Brasserie Le Nord

Le Nord was the first brasserie created by Paul Bocuse. Just a stone's throw from the Town Hall and the Opera House, it offers diners a fresh take on...

Le Vivarais

This Bouchon Lyonnais is delighted to welcome you in a warm and friendly setting. The chef proposes constantly changing traditional and Lyonnais...

La Mère Léa

If you want to taste the real cuisine of Lyon, with quality food made in the traditional way, you need look no further than this local institution. 

Les Culottes Longues

At Culottes Longues, not far from place Bellecour, David offers diners his own vision of cuisine: generously-served, traditional dishes just like...

Bouchon Palais Grillet

Located right in the heart of Lyon and its Presqu'île, between the Rhône and Saône rivers, the Bouchon Palais Grillet welcomes you in a warm...

Maison Grand Large

This restaurant is a family affair, a story of taste and sharing, in the natural setting of the Grand Large! Discover a daily buffet and Syrian...

L'Auberge des Canuts

L’ Auberge des Canuts, an authentic Lyonnais restaurant, welcomes you every day from 12 PM to 10 PM in the Vieux-Lyon (Old Lyon) district. Discover a...

Le Garage

Le Garage welcomes you 7/7 between Part-Dieu and the quays of the Rhône, in its warmly renovated and privatisable spaces. Discover our bistronomic...

Chabert et Fils

This authentic bouchon proposes delicious traditional cuisine. The team is on hand to help and advise you in your choice of dishes and accompaniments.

Le Laurencin

Discover specialities of this Lyonnais bouchon: quenelle, sausage in brioche, tablier de sapeur, chitterling sausage, liver terrine, cervelle des...

Le Val d'Isère

Situated opposite Les Halles Paul Bocuse and close to Part-Dieu station, this modern yet retro "bouchon lyonnais" welcomes you to its large, cosy...

L'Atelier du Ruck

Located in the heart of the Gerland district – near the Matmut Stadium - L'Atelier du Ruck welcomes you in a warm and contemporary place. The chic and...

Bouchon Les Lyonnais

In Old Lyon, the bouchon "Les Lyonnais" offers Lyonnais specialities in a warm and friendly setting. The walls are bedecked with pictures of our most...

Belles Saisons

Enjoy a drink in an atmosphere reminiscent of Art Nouveau and the roaring 20s!

Daniel & Denise

In this authentic 'bouchon' restaurant of Lyon, the chef Joseph Viola, awarded the Meilleur Ouvrier de France (best craftsman of France) title, weaves...

Le Casse Museau

Between the Rhone and Saône rivers, just around the corner, Le Casse Museau will reveal its secrets to you as soon as you walk through the door.

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