The local folk here have a wise saying: ‘Tout le monde y peut pas être de Lyon’ (which roughly translates as ‘Not everyone can be from Lyon’).
‘Lyonnaiseries’ (typical local dishes), such as andouillettes, salade lyonnaise and tarte à la praline, are served on a chequered tablecloth… The promise of a generously-served meal washed down with a glass or two of Beaujolais or Côte du Rhône.
A delicious moment to be shared by curious (and hungry!) groups.
Brasserie Le Nord
Le Nord was the first brasserie created by Paul Bocuse. Just a stone's throw from the Town Hall and the Opera House, it offers diners a fresh take on...
Auguste Le Bistrot
The restaurant proposes traditional Lyonnais cooking and invites you to take a trip into the fascinating world of the Lumière Brothers.
Daniel & Denise Croix-Rousse
This is the 3rd restaurant in the Croix-Rousse district for chef Joseph Viola, awarded the Meilleur Ouvrier de France (best craftsman of France)...
Brasserie Georges
Enjoy a little taste of history with your food. This brasserie is a must for anyone keen to really sample Lyonnais cooking. The sumptuous decor, the...
Chez grand-mère
The Chez grand-mère restaurant proposes traditional family cooking in a friendly, authentic setting.
Le Comptoir de Léa
Just a stone's throw from Place Bellecour, Le Café Comptoir offers delicious local cuisine in a unique setting. Featuring a magnificent period...
Bouchon Palais Grillet
Located right in the heart of Lyon and its Presqu'île, between the Rhône and Saône rivers, the Bouchon Palais Grillet welcomes you in a warm...
Le Laurencin
Discover specialities of this Lyonnais bouchon: quenelle, sausage in brioche, tablier de sapeur, chitterling sausage, liver terrine, cervelle des...
Chabert et Fils
This authentic bouchon proposes delicious traditional cuisine. The team is on hand to help and advise you in your choice of dishes and accompaniments.
Bouchon des Carnivores
This establishment is a paradise for meat lovers. Here, meat takes pride of place including beef, veal, lamb, pork, poultry and offal, which all have...
Bouchon Les Lyonnais
In Old Lyon, the bouchon "Les Lyonnais" proposes Lyonnais specialities in a warm and friendly setting. Our walls are bedecked with pictures of our...
Daniel & Denise
In this authentic 'bouchon' restaurant of Lyon, the chef Joseph Viola, awarded the Meilleur Ouvrier de France (best craftsman of France) title, weaves...
Belles Saisons
Enjoy a drink in an atmosphere reminiscent of Art Nouveau and the roaring 20s!
Bouchon Rouge
Le Bouchon Rouge is somewhere between a traditional bouchon, an elegant, modern canteen and a convivial bar. Hidden behind the curtains of this...
L'Atelier du Ruck
Located in the heart of the Gerland district – near the Matmut Stadium - L'Atelier du Ruck welcomes you in a warm and contemporary place. The chic and...
L'Auberge des Canuts
L’ Auberge des Canuts, an authentic Lyonnais restaurant, welcomes you every day from 12 PM to 10 PM in the Vieux-Lyon (Old Lyon) district. Discover a...
Le Casse Museau
Between the Rhone and Saône rivers, just around the corner, Le Casse Museau will reveal its secrets to you as soon as you walk through the door.
La Table des Canuts
La Table des Canuts is a traditional Lyonnais bouchon serving authentic local cuisine. This restaurant is a must for all lovers of Lyonnais...
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