Bon appétit !

In a bistro or on a boat, discover the flavours that make French cuisine one of the most popular in the world. Here, cuisine is all about generosity, sharing and a simple approach.

It’s time to eat!

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Chez Louloutte

Taste specialties from Lyon and all across France prepared only using fresh ingredients. The restaurant, located in Lyon city centre, near Bellecour,...

Les Loges

At the restaurant "Les Loges", Anthony Bonnet proposes a refined cuisine which combines tradition and creativity each day. The optimal combination of...

L'Encart

L'Encart is an adventure embarked upon by two friends, passionate about wine and good food. L'Encart features Julien in the kitchen and Xavier in the...

Café-Epicerie by Cour des Loges

The menu at the Café-Epicerie has been prepared by Anthony Bonnet, combining freshness, originality and the skilful use of spices, aromatic oils and...

L'Âme Sœur

L'Âme Soeur offers refined French cuisine that is accessible to all. Chef Olivier Paget is driven by the desire to satisfy lovers of good food, local...

Maison Grand Large

For more than 22 years working in the family with the same passion ! In the kitchen, the young chef Maria Gharbi, a graduate of the Institut Paul...

Le Grand Réfectoire

The ambitious Grand Hôtel Dieu renovation project keeps offering up more treasures. Three passionate locals (Mathieu Cochard, Thibault Salvat and...

Chez grand-mère

The Chez grand-mère restaurant proposes traditional family cooking in a friendly, authentic setting.

A la maison

A La Maison, a bistro but much more, too… Down by Lyon City Hall and the Opera House, “A La Maison” is a friendly, cosy little bistro on Rue de...

La Bonâme de Bruno

Situated near the Opera, this restaurant looks forward to welcoming you in a warm and friendly atmosphere. Its à la carte and set menus offer a superb...

Le Lounge

The restaurant proposes a refined and tasty cuisine combining flavours from all around the world in the same dish. On sunny days, dine out on its...

Auguste Le Bistrot

The restaurant proposes traditional Lyonnais cooking and invites you to take a trip into the fascinating world of the Lumière Brothers.

Restaurant Fond Rose

The Bocuse restaurant ‘Fond Rose’ welcomes guests on the banks of the Saône in Caluire, nestled in the heart of a park with hundred-year-old trees....

Hôtel Restaurant Campanile Lyon centre - Gare Part-Dieu

Enjoy a great meal in a modern, fully renovated setting with lounge bar in the heart of the Part-Dieu area.

Café-restaurant Le Beaulieu

Enjoy our cuisine prepared with fresh, local and farm produce in our dining room with a bistro atmosphere, our veranda or on our wooden terrace on...

Brasserie Lyon Plage

For a business lunch or just a moment of sheer relaxation, the Brasserie Lyon Plage whisks you away for an exciting culinary journey. Chef Georges...

Brasserie Georges

Enjoy a little taste of history with your food. This brasserie is a must for anyone keen to really sample Lyonnais cooking. The sumptuous decor, the...

Le Hangar

A fresh home cooking presented on a touch pad : tartar, burger, salads of the moment, tart or chocolate fondant, ... The menu evolves daily around a...

Daniel & Denise Croix-Rousse

This is the 3rd restaurant in the Croix-Rousse district for chef Joseph Viola, awarded the Meilleur Ouvrier de France (best craftsman of France)...

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