Fine food
With exceptional pairings and beautifully decorated tables, give your clients a taste of France’s art of living.
With a history of iconic chefs (such as Paul Bocuse and ‘La Mère Brazier’), Lyon is an exceptional city for food lovers. Young chefs learn their trade here, reinventing tradition with freedom, while established chefs each contribute to upholding the city’s culinary tradition in their own way.
Le Grand Réfectoire
The ambitious Grand Hôtel Dieu renovation project keeps offering up more treasures. Three passionate locals (Mathieu Cochard, Thibault Salvat and...
L’Ermitage Cuisine-à-manger
Located just 15 minutes from Lyon city centre, the Cuisine-à-manger de l’Ermitage offers a breathtaking setting for lovers of fine food, dining room...
Bistrot Têtedoie
Located up on Fourvière hill, the Bistrot Tetedoie proposes dishes made with fresh local produce in an original, warm and friendly setting.
Les Téléphones
Situated just a few steps from Fourvière basilica, this restaurant is nestled within the former Visitandines Convent.
Le Neuvième Art **
Christophe Roure ("Best French Craftsman" in 2007, in the cooking category), moved to the Brotteaux district. This star-rated Chef is devoted to...
Les 3 Dômes
Make the most of a great visual and gustatory experience at the top of Sofital Hotel.
Le Comptoir Cecil
Born of a meeting between two epicurean locals, Le Comptoir Cecil welcomes diners throughout the day in a unique, warm and friendly atmosphere. Enjoy...
L'Atelier du Ruck
Located in the heart of the Gerland district – near the Matmut Stadium - L'Atelier du Ruck welcomes you in a warm and contemporary place. The chic and...
Comptoir Phénix
The Comptoir Phénix, located on the quays of the Saône, welcomes you from Monday to Friday. For breakfast, a lunch break or a special event, there's...
Restaurant Château de Pizay
The estate's gastronomic restaurant offers contemporary cuisine using the finest local produce. To complement the dishes, the Château boasts a...
Belles Saisons
Enjoy a drink in an atmosphere reminiscent of Art Nouveau and the roaring 20s!
L'Artichaut
L’Artichaut is a 45-cover restaurant serving tasty, fresh and seasonal market cuisine. We source regional products from sustainable small-scale farms...
Bulle restaurant de Fourvière
Bulle is a bistronomic restaurant run by the Michelin-starred chef Guy Lassausaie. His home-made cuisine, based on quality seasonal ingredients, is...
La Fabuleuse Cantine
La Fabuleuse Cantine is a lively café and bar located near the Jean Macé metro station, in the heart of the Cité Étic Hévéa in Lyon’s 7th district....
Gastronomic Restaurant
A gastronomic restaurant with a luxury dinning hall. it's a beautiful place for a romantic dinner
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