Step through the threshold of the Petit Ogre restaurant, right next to the Part-Dieu station, and discover the warm and joyful lair of Mauritanian chef Jules Niang. An adventure awaits. A unique culinary experience. A journey of discovery and festivity.
All year round
Opening hours on Monday, Tuesday, Wednesday, Thursday, Friday and Saturday between 12 pm and 2.30 pm and between 7.30 pm and 10.30 pm.
Closed exceptionally on January 1st, May 1st and December 25th.
15 rue de la Bannière - 69003 Lyon 3ème